Livonia Professional Firefighters
IAFF Local 1164 - Serving The City Of Livonia Since 1941
  • June 22, 2017
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  • Terry's Coffee Cake
    Posted On: Apr 05, 2010

    1 C scald milk

    2 pkg. Yeast

    1 C flour

    1/2 C sugar

    1 C soft margarine

    2 eggs

    1 t salt

    2 t almond extract

    3 C flour

    1/4 C powdered sugar

    2 T margarine

    3/4 C Raisins

    Scald and cool milk. Add yeast till soft 5-10 min. stir and blend well. Stir in 1 c flour cover put in warm oven and let set for 30 min. or till bubbly. In a big bowl mix sugar, margarine beat in 2 eggs. Stir in salt, almond extract. Beat into other mixture. Gradually beat in 3 c flour add raisins. Let rise till double about 2 hours. Pour onto pastry cloth. Kneed until smooth cut in half put into greased pans. Milt 2 T margarine and spread on top. Mix 1/4 c powdered sugar 1/4 c flour and 2 T margarine. Spead on top place back in warm oven for 1/2 hour to let rise. Bake at 350 for 1/2 hour. Cool on wire rack.


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